Sugarcane Pops
Instructions:
1. In a bowl, mix the sugarcane juice and lemon juice thoroughly.
2. Pour the mixture into popsicle molds.
3. Freeze for 4-6 hours or until fully set.
4. Once frozen, remove from molds and enjoy a refreshing, healthy pop!
Special Comments
Tired of sticky hands from sugarcane syrup? Try Sugarcane Pops! These refreshing frozen treats are made from real sugarcane juice and a hint of lemon, offering a naturally sweet and tangy flavor. Perfect for cooling down on a hot day!
Sugarcane Pops
Notes/ Precautions
Best When Fresh – Use freshly extracted sugarcane juice for the best taste and maximum nutrition.
Enhance the Flavor – Add a pinch of black salt, ginger juice, or mint leaves for a refreshing twist.
Hygiene Matters – Ensure the sugarcane juice is sourced from a clean and hygienic place to prevent contamination.
Consume Quickly – Sugarcane juice ferments quickly, so enjoy the popsicles within a few days.