Turmeric Ginger Pop
Instructions:
1. Boil the Ingredients:
In a pan, bring water to a boil and add turmeric, ginger, black pepper, and jaggery. Let it simmer for 15 minutes.
2. Cool and Strain:
Allow the mixture to cool to room temperature, then strain it into a jug.
3. Freeze:
Pour the strained liquid into popsicle molds and freeze for 4-6 hours.
4. Enjoy:
Once set, remove from the mold and enjoy this refreshing, healthy pop!
Special Comments
This sweet and refreshing beverage is made with purified water, fresh-pressed ginger juice, and fresh turmeric juice. The combination of fresh squeezed juices enhances its delicious flavor, making it a perfect, healthy treat to enjoy anytime.
Turmeric Ginger Pop
Notes/ Precautions
Turmeric Stains – Fresh turmeric can stain hands and surfaces. Use gloves or wash immediately after handling.
Adjust Sweetness – You can adjust the amount of jaggery based on your preference. Honey or maple syrup can be used as alternatives.
Enhance Flavor – Add a pinch of cinnamon or a squeeze of lemon juice for extra depth of flavor.
Health Benefits – This pop is packed with anti-inflammatory properties, aiding digestion and boosting immunity.