Watermelon Coconut Milk Pops
Instructions:
1. Blend Ingredients:
In a blender, combine watermelon, coconut milk, and raw honey. Blend until smooth.
2. Pour & Freeze:
Pour the mixture into popsicle molds and freeze for 4-6 hours until fully set.
3. Serve & Enjoy:
Once frozen, remove from the molds and enjoy a refreshing, healthy treat!
Special Comments
These silky, creamy pops combine the tropical flavors of watermelon and coconut for a refreshing summer treat. Watermelon Coconut Milk Pops are naturally sweet, hydrating, and easy to make. Perfect for cooling down on hot days, they’re a healthy and delicious way to stay refreshed!
Watermelon Coconut Milk Pops
Notes/ Precautions
Use Fresh Ingredients: Ensure the watermelon is ripe and sweet for the best flavor.
Proper Blending: Blend until completely smooth to avoid chunks in the popsicles.
Strain if Needed: If you prefer a smoother texture, strain the mixture before pouring into molds.
Freezing Time: Allow at least 4-6 hours for the popsicles to set properly.